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AWARD-WINNING ALL-NATURAL PRODUCTS
PROUDLY MADE WITH CARE IN GREECE

WE PRODUCE WITH RESPECT

NO ARTIFICIALS
ALL NATURAL
MADE WITH LOVE

WELCOME TO AEGEAN AGROFOOD​

More than a Quality Producer

We are AEGEAN AGROFOOD, one of the largest exporters of bottled Greek Olive Oil, located on the island of Lesvos. Respecting deeply our heritage and environment, involved in olive oil production since 1929, we are committed to environmental sustainability, high quality products which best satisfy our customers’ needs, always showing a true passion for excellence, integrity and reliability.

Olive oil enthusiasts ourselves, we pay great attention to the strict quality, safety and hygiene standards imposed by the international institutions. Our multi-awarded company has exclusive partnerships with producers to whom we are providing scientific advice, while regularly carrying out quality controls. Our facilities are applying HACCP procedures whilst we possess ISO 22000:2018, FDA, KFDA and Organic certifications (DIO, USDA, AB). Certified also for the production and bottling of LESVOS PGI, KALAMATA PDO and KOLYMVARI KRITIS PDO olive oil product series.

 

At each small, family olive grove of AEGEAN AGROFOOD splendor meets exclusivity, supremacy marries with farmers’ dedication, tradition blends with cutting-edge technologies. Certified bottling procedures, modern infrastructure, well-skilled, passionate people, strict quality controls and product safety criteria and procedures; we reach perfection. We ensure uniqueness.

 

Exporting to more than 15 countries, AEGEAN AGROFOOD is more than a quality producer. We are a reliable partner providing quality products and flawless order fulfillment, taking advantage of our deep market understanding and our operational process. We have developed a great entrepreneurial environment and a team consisting of excellent professionals, making AEGEAN AGROFOOD fully capable of meeting modern market-needs.

Greek diet, as a foundation of the Mediterranean diet and cuisine, is a centuries-old eating lifestyle, linked to our cultural identity and traditions. Noted as one of the healthiest diets in the entire world it is based on sustainability, balance and well-being having as a top ingredient: the extra virgin olive oil.

Extra virgin olive oil, the juice of olives, fruits of Greece’s sacred tree; the olive tree. Due to its phytonutrient richness, it offers numerous health benefits which extend to most of our body systems as it contributes to a balanced diet. Also used for cosmetic reasons, olive oil is considered one of the best natural remedies for skin care.

It has emollient, moisturizing and antiseptic properties and can be very effective against dry skin while nourishing and strengthening it.

Thanks to its unique climate, unspoiled flora and divergent landforms our homeland, the Greek island of Lesvos (Mytilene), has been producing, since the ancient times, goods of high gastronomic and nutritional value adding to wellbeing.

 

Lesvos is the largest island in the North Aegean Sea and Greece’s third largest island, five nautical miles from the Turkish coast, at the opening of Adramyttinos Gulf. Characterised as “the garden of the Aegean”, Lesvos is renowned for its rich flora including olive trees, various orchards and aromatic herbs, its vibrant ecosystems, its climate and its divergent landforms.

 

No wonder why Lesvos has such a long history of olive oil production; archaeological finds have brought to light a Bronze Age olive press dated back to 2800 - 2000 BC!

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Protected Geographical Indication

Lesvos Gold® as a premium extra virgin olive oil has the finest balance in terms of flavor, aroma, color and acidity levels. It is produced only by mechanical extraction methods with no chemicals applied, comes only from first cold pressing and has an oleic acidity level of less than 0.35 percent. Acidity level is the most important factor which determines the olive oil’s supremacy. It is the percent measure of the free fatty acid content; the lower the acidity the better the olive oil. It is the freshness, the quality and the acidity that makes all the difference!

LIMITED QUANTITY – NUMBERED BOTTLES

LESVOS GOLD
AWARD WINNING
OLIVE OIL PRODUCTS

Experience the unique quality of the “Kolovi” Monovarietal Olive Oil, being produced in the ancient Greek island of Lesvos (Mytilene) for more than 4000 years. The climate, island’s flora and landforms, producers’ love and care, define this superb olive oil series.

POLYPHENOL RICH OLIVE OIL

COTINOS
EARLY HARVEST
EXTRA VIRGIN GREEN OLIVE OIL

Produced from the first harvest of handpicked unripe olives, within a tight time window and with extreme care, resulting in a bold fruity flavor, distinctive bitterness and pungency, and strong antioxidant properties, due to a higher percentage of polyphenols, than any other olive oil.

Cotinos (or kotinos) is the wreath made of olive branches that was given as a prize to the ancient Olympic Games’ winners. The olive branches used for cotinos were intertwined into a circular form that was worn at the winner’s head. These olive branches were taken from the wild-olive tree that grew near the temple of Zeus at Olympia and it was considered to be sacred. At the ancient Olympic Games there was only one winner per event, which was honored, praised and highly respected. It was held that cotinos was conveying to the winners all divine powers.

LEGENDARY GREEK VARIETIES

ASPILOS ELAIA
HERITAGE SERIES
EXTRA VIRGIN
OLIVE OIL

For us, Greeks, the olive tree is being found at the very beginning of our history. It is part of our traditions, of our worship and an integral part of our table as well. Produced by the finest collection of the most famous olive oil Greek varieties, from Kalamata, Crete and other selected regions of Greece, Aspilos Elaia stands as a promise of gastronomical excellence.

Protected Designation of Origin

“Every fruit hides a little history of this world. Olives are not just the trees, dear Kostakis. Olives are our story. If you do not keep them unspoiled, you are not worthy of their bounty.” These were the words of our grandfather. This is our commitment. And now, as we are getting older, we are passing this commitment to our children, the 4th generation of olive oil traders. What if the protagonists change? The values remain unaltered! Aspilos Elaia is the promise, Aspilos Elaia is our olive oil. With dedication and consistency, from our family to yours!

AEGEAN AGROFOOD PRODUCT LIST

OUR PRODUCTS

Browse our rich selection of products and available packaging

LESVOS GOLD PREMIUM EXTRA VIRGIN OLIVE OIL

LESVOS GOLD PREMIUM ORGANIC EXTRA VIRGIN OLIVE OIL

LESVOS GOLD "BE A GOURMET" EXTRA VIRGIN OLIVE OIL

LESVOS GOLD PREMIUM EXTRA VIRGIN OLIVE OIL CONDIMENTS

LESVOS GOLD PREMIUM BALSAMIC VINEGARS

LESVOS GOLD PREMIUM
EXTRA VIRGIN OLIVE OIL

LESVOS GOLD PREMIUM ORGANIC
EXTRA VIRGIN OLIVE OIL

LESVOS GOLD BE A GOURMET
EXTRA VIRGIN OLIVE OIL

LESVOS GOLD PREMIUM EXTRA VIRGIN OLIVE OIL CONDIMENTS

LESVOS GOLD PREMIUM BALSAMIC VINEGARS

LESVOS GOLD PREMIUM OLIVE OIL SOAPS

ASPILOS ELAIAEXTRA VIRGIN OLIVE OIL  KALAMATA PDO

ASPILOS ELAIAEXTRA VIRGIN OLIVE OIL  KOLYMVARI PDO

ASPILOS ELAIAEXTRA VIRGIN OLIVE OIL  FINEST GREEK MIX

COTINOS EARLY HARVEST GREEN EXTRA VIRGIN OLIVE OIL

LESVOS GOLD PREMIUM OLIVE OIL SOAPS

ASPILOS ELAIA EXTRA VIRGIN OLIVE OIL - GREEK MIX

ASPILOS ELAIA EXTRA VIRGIN OLIVE OIL - KALAMATA PDO

ASPILOS ELAIA EXTRA VIRGIN OLIVE OIL - KOLYMVARI PDO

COTINOS PREMIUM EXTRA VIRGIN GREEN OLIVE OIL

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PRODUCT BROCHURE

Download our detailed catalogue and browse our rich selection of products and available packaging

Contact Info:

AEGEAN AGROFOOD – 81100 – Pagani Lesvos – Greece
Phone: +30 22 510 23 387
Email: info@aegeanagrofood.com

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Co-funded by Greece and the European Union